Vegetarians have long known that Heritage India offers abundant choices. Now the news is out that vegans, too, will find a wide selection of flavorful dishes.
The Veracious Vegan recently blogged about an experience at our Dupont Circle restaurant, which features small plates and street food in addition to the well-known curries. Spicy tofu with mustard seeds and plum tomatoes, for example, is our definition of a “vegan’s dream come true.” Hungry for more? We advise you to do as the Veracious Vegan did and ask your server about the full range of vegan options.
Our Georgetown location has the widest variety of entrée-sized vegan curries. Some dishes are also available at the Dupont Circle restaurant. While we welcome you to dine in, you can also enjoy our vegan treats at home with a carryout or delivery order.
Heritage India Georgetown vegan entrées include:
KURKURI BHINDI: Crisp okra tossed with onions and topped with dry mango powder
ALOO GOBI MASALA: Potatoes and cauliflower sautéed with onions, tomatoes and herbs
GOBI MASALA: Cauliflower in tomato onion sauce
DHINGRI MATTAR: A fresh green peas and mushroom curry
VEGETABLE VINDALOO: A spicy vegetable curry
ALOO MATTAR: Potato and peas curry
VEGETABLE JALFREZI: Fresh vegetables sautéed in fresh herbs and spices
BHARTHA: Eggplant puree with tomato and onion
LENTILS OF THE DAY: Spiced yellow lentils
CHANNA MASALA: Chickpeas in fresh herbs and spices
The Veracious Vegan recently blogged about an experience at our Dupont Circle restaurant, which features small plates and street food in addition to the well-known curries. Spicy tofu with mustard seeds and plum tomatoes, for example, is our definition of a “vegan’s dream come true.” Hungry for more? We advise you to do as the Veracious Vegan did and ask your server about the full range of vegan options.
Our Georgetown location has the widest variety of entrée-sized vegan curries. Some dishes are also available at the Dupont Circle restaurant. While we welcome you to dine in, you can also enjoy our vegan treats at home with a carryout or delivery order.
Heritage India Georgetown vegan entrées include:
KURKURI BHINDI: Crisp okra tossed with onions and topped with dry mango powder
ALOO GOBI MASALA: Potatoes and cauliflower sautéed with onions, tomatoes and herbs
GOBI MASALA: Cauliflower in tomato onion sauce
DHINGRI MATTAR: A fresh green peas and mushroom curry
VEGETABLE VINDALOO: A spicy vegetable curry
ALOO MATTAR: Potato and peas curry
VEGETABLE JALFREZI: Fresh vegetables sautéed in fresh herbs and spices
BHARTHA: Eggplant puree with tomato and onion
LENTILS OF THE DAY: Spiced yellow lentils
CHANNA MASALA: Chickpeas in fresh herbs and spices
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