Monday, April 16, 2012

BREADS, SIDES and ACCOMPANIMENTS: New Georgetown Menu

WHITE BREADS
NAAN
BUTTER NAAN A layered leavened bread with butter
GARLIC NAAN Topped with garlic and cilantro

WHOLE WHEAT BREADS
TANDOORI ROTI (VEGAN)
LACCHA PARANTHA A layered leavened bread
PUDINA PARANTHA A layered leavened bread with fresh mint

FILLED BREADS
Your choice of whole wheat or white flour
SPICY POTATO
CHEESE
GROUND LAMB
SPINACH
ROCK SALT CILANTRO
WALNUT AND DATE

ACCOMPANIMENTS and SIDES
Lovely, luscious lemon rice!

RICE
STEAMED BASMATI RICE
SAFFRON PILLAU
BROWN BASMATI RICE
LEMON RICE with turmeric, curry leaves, peanuts and lemon juice

CHUTNEYS
SPICY MINT
MANGO
RAISIN AND TOMATO
TOMATO CHILI
ASSORTED CHUTNEY TRAY with Spicy Mint, Mango, Tamarind and Spicy Tomato


PICKLES

RAITA A spiced yogurt sauce with your choice of mixed vegetables (tomato, cucumber and onion) or pineapple-mint


IDDIAPPAMS rice pancakes
ROASTED PAPAD
FRIED RICE PAPADUM
FRIED MASALA PAPAD

No comments:

Post a Comment