The Thali is one of the cornerstones of our menu. The balanced meal, it is the traditional way Indian families eat. It gives a balanced combination of nutrition, flavors, textures and colors.
THE VEGAN PLATTER
Channa Masala, Aloo Gobi Masala, Masala Dal, Palak, Brown Rice, Mango Chutney, House Salad (No Substitutions)
THE VEGETARIAN PLATTER
Navrattan Korma, Paneer Makhani, Palak Makai, Black Lentils, Raita, House Salad, Pillau Rice (No Substitutions)
THE MEAT PLATTER
Chicken Tikka Masala, Keema Mattar, Palak Makai, Black Lentils, Raita, House Salad, Pillau Rice (No Substitutions)
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