Monday, April 16, 2012

NON-ALCOHOLIC BEVERAGES: New Georgetown Menu

LASSIS
Lassi is a popular and traditional yogurt-based drink of the Indian subcontinent. It is made by blending yogurt with water and Indian spices.

HOUSE SPECIAL – MANGO LASSI
FRESH SEASONAL BERRY LASSI
PLAIN SWEET LASSI
ROASTED CUMIN AND FRESH MINT LASSI

TEAS 
Tea is so much a part of our daily life that is difficult to imagine it  as an exotic and valuable brew it has come to be the world over …with different blends, flavors and textures.

MASALA CHAI
The traditional brew of black tea with freshly ground cardamom, fennel and fresh spices

JASMINE TEA
The most famous tea of China is a blend of white and green tea with jasmine flower infusion

GREEN TEA
The rising popularity of this healthy infusion has lead it to become the most produced tea on the Asian subcontinent

HERBAL TEAS
Peppermint, lemon ginger or chamomile

HOUSE SPECIAL ICED TEAS
Mango, pomegranate or mint-cucumber

JUICES
Mango, cranberry, orange or pineapple

COFFEE
Regular or decaf

SELECTION OF SODAS

BOTTLED WATER
Sparkling or still

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