Saturday, April 28, 2012

By Popular Demand, Vegetarian Curries Shine on New Georgetown Menu

Our new Georgetown menu includes sections of vegetarian and vegan dishes to make it easier to find what you’re looking for. Multipurpose curries that are prepared with meat or cheese are now listed in the Curried Specialties section. That’s where you’ll find the in-demand sag paneer, for example, so don’t panic when you don’t see it listed on the vegetarian page. It, paneer makhni and other cheese curries are now listed on the comprehensive curry page.

Mmmmmm .... makhmali kofta

One vegetarian dish that continues to stand out is the ever popular makhmali kofta. Described as vegetable dumplings in a velvety tomato sauce, the dish is made with potatoes, cheese and raisins formed into balls. It not only tastes extraordinary, but brings a distinctive texture and mouthfeel to the dining experience. We’re pleased to recommend it most enthusiastically!

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